Salvador and Amanda - Covent Garden

PARA EMPEZAR

£3.5 Aceitunas marinadas con limon y pimenton

Mixed olives marinated with lemon, smoked paprika and herbs


£4 Pan rústico con tomate y aceite de oliva virgen

Grilled rustic bread with garlic and tomato


£3.5 Patatas fritas artesanas con guindillas verdes

Homemade crisps with green guindilla chillies


£3.5 Selección de Pan

Rustic bread with virgin olive oil


£5 Anchoas ahumadas sobre pan con tomate

Grilled rustic bread with garlic, tomato and smoked anchovies


£7.5 Pimientos De Padrón

Padron peppers with Maldon sea salt


£3 Almendras Saladas Marconas

Salted marcona almonds



CHACINAS Y QUESOS

£13 Jamón Ibérico “Pata negra”

Acorn fed Iberico ham from Jabugo


£13.5 Selección de Jamón, Chorizo y quesos

Selection of hams, chorizo and cheese


£6 Jamón Serrano

Teruel Serrano ham cured for 12 months


£9.5 Tablero de quesos con membrillo

Manchego, Tetilla, Mahon & Picos cheeses with quince and biscuits


£6 Chorizo Magno

Cured pork and smoked paprika sausage from Rioja



VEGETARIANO

£5.5 Tortilla Española

Spanish omelette


£5.5 Patatas Bravas

Fried potatoes in a spicy tomato sauce and alioli


£5 Verduras a la brasa

Selection of chargrilled vegetables drizzled with extra virgin olive oil and smoked paprika


£5 Salteado de setas al ajíllo

Sautéed mixed mushrooms with toasted brioche


£6.5 Ensalada de remolacha con queso de cabra

Slow roasted beetroot and goats cheese salad with wholegrain mustard dressing


£5.5 Ensalada de alcachofas, con tomate y menta

Baby artichokes with semi dried tomatoes salad, and mint vinaigrette


£6.5 Pimientos de piquillo rellenos de pisto

Piquillo peppers stuffed with mixed vegetables, topped with Manchego cheese



FRUTOS DEL MAR

£7.5 Calamares Fritos Con Alioli

Crispy squid with alioli


£8 Arroz Negro Con Calamares Y Gambas

Spanish black rice with squid, prawns and aioli


£5.5 Abadejo Crujiente

Crispy pollock with tartare sauce


£8.5 Pulpo a “La Gallega” Con Alcaparras

Galician style octopus with capers and smoked paprika


£8.5 Gambas al Ajillo

Pan fried king prawns with garlic and chilli


£8 Fillete de atun

Tuna steak with pea puree, tomato and shallots



CARNE

£6 Croquetas Caseras De Jamón

Homemade ham croquettes


£6.5 Alitas de pollo con limón y chile

Roast chicken wings with lemon and chilli


£7 Chorizo picante con judias blancas y tomate

Grilled spicy chorizo with butter beans, tomato, chive and shallot salad


£6.5 Albóndigas en salsa de tomate

Meatballs in a rich tomato sauce


£7 Pollo a la parrilla con Romesco

Grilled marinated chicken served with Romesco sauce


£6.5 Huevo a la flamencana

Potatoes sauteed with spicy chorizo and pancetta topped with an egg, served in a mini iron pan


£8.5 Costillas De Cerdo Lacado Con Miel

Grilled pork ribs glazed with orange blossom honey



ACOMPANAR

£3.5 Ensalada mixta

Seasonal mixed salad


£3.5 Patatas fritas

Potato fries


£3.5 Brócoli con almendras

Broccoli with roasted almonds



ESPECIALIDADES DEL CHEF

£8.5 Filete de Pierna de Cordero con Calabaza

Char-grilled lamb leg steak with honey roast butternut squash and salsa verde


£9.5 Gambones rojas

Red king prawns a la plancha served with chilli alioli


£8.5 Chuletón de ternera

Grilled rib-eye steak (150g)


£7.5 Salmón con mojo picón

Roast salmon, red pepper, garlic and chilli sauce


£8.5 Carrilleras de cerdo con puree de chirivia

Braised pork cheeks with roasted red peppers served with parsnip puree